Fisherwomen contribute tons of fish, billions of dollars to global fisheries

Women's fishing activities around the world amount to an estimated 3 million tonnes of marine fish and other seafood per year, contributing significantly to food and livelihood security in all regions of the world. However, these contributions often go unnoticed.

Moderate egg intake not associated with cardiovascular disease risk: study

A new study published by The BMJ today adds to evidence that moderate egg consumption (up to 1 egg per day) is not associated with cardiovascular disease (CVD) risk.

Is it time to nationalize the drug industry?

Critics of the pharmaceutical industry say it is misaligned with public interest. So is it time to nationalise the sector? Experts debate the issue in The BMJ today.

Fish oil supplements linked to lower risk of heart disease and death: study

Regular use of fish oil supplements may be linked to a lower risk of death and cardiovascular disease (CVD) events, such as heart attack and stroke, suggests an analysis of data from the UK Biobank study, published in The BMJ today.